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Wagner’s Bayou Beer & Cigar Dinner
6:30PM - 9:30PM
Stone Brewing World Bistro & Gardens - Escondido
Event Overview
Our co-founder Steve Wagner is quite fond of a fine cigar with his beer, so for years we’ve had a tradition of hosting decadent beer & cigar pairing dinners. Our next Beer & Cigar dinner is bringing big bayou flavor with a New Orleans inspired menu, perfectly paired beers, a commemorative glass and three cigars included with your ticket.
YOUR $125 TICKET INCLUDES
- Four courses of decadent dishes from our kitchen
- Beer pairings with each course
- Three hand-selected cigars
- Commemorative glass to take home
These fantastic selections are included with your ticket.
Coming soon…
WELCOME BITE
Gator Boudin Bites
Dirty rice, Cajun remoulade, scallions
PAIRED WITH:
Stone's Big Easy Hurricane Cocktail | ABV 9%
FIRST COURSE
Jumbo Lump Crab Meat & Heirloom Tomato Salad
Roasted shallot-sherry vinaigrette, Persian cucumber, Cajun aioli, shaved onion, micro celery
PAIRED WITH:
Eli Palma / Stone Brewing “Kuiki New Zealand Light Lager” | ABV 5.3%
SECOND COURSE
Fried Catfish A La’Etouffe
Crawfish gravy, smoked cheddar-bacon buttermilk biscuits, Old Bay scallion compound butter
PAIRED WITH:
Stone Shameless Amount of Hops Hazy Double IPA |8. 4%
THIRD COURSE
House Smoked Crispy-Fried Pork Chop
Cajun mustard crusted chop, Red Eye gravy, smoked turkey, collard greens, aged cheddar Anson Mills grits
PAIRED WITH:
Matt's Burning Rosids Imperial Cherrywood-Smoked Saison | 10.5% ABV (10oz Pour)
DESSERT COURSE
Louisiana Sweet Beignets
Blackberry bourbon jam, powdered sugar
PAIRED WITH:
Stone Mission Warehouse Sour - Blackberry & Black Currant | 6.66% ABV